STARTERS

Oysters*

on the half shell — Market Price

Grilled Artichoke

lemon remoulade — 19.95

Corn Bread

honey butter — 8.95

Fried Green Tomato

pimento cheese, bacon, frisee, tomato jam — 16.95

Crab Stuffed Avocado

bib lettuce, miso dijon vinaigrette - 25.95

Coccoli

stracchino cheese, prosciutto di parma, truffle honey, aged balsamic — 19.95

OTR Wellingtons

local sausage, mushroom, puff pastry, whole grain mustard — 16.95

Smoked Shrimp Cocktail

cocktail sauce, lemon — 23.95

Coconut Shrimp

general tso's marmalade - 20.95


SALADS

Smoked Salmon Niçoise

gem, haricots verts, potato, anchovy, herb, mustard vinaigrette — 23.95

Tavern Wedge

6 minute egg, maple bacon, gorgonzola, red onion, ranch — 14.95

House Salad

gem, carrots, pepita brittle, citrus, squash, red dragon, lemon vinaigrette — 14.95


ENTREES

Roasted Amish Chicken

kale panzanella, apricot jus - 31.95/48.95

Salmon*

white wine glaze, remoulade, fennel, artichoke, roasted tomato - 32.95

French Pork Chop

braised kale, carrots, apple mostarda - 32.95

Ribeye*

shallots, herb & gorgonzola butter - 4.25oz

Coconut Curry Mussels

sweet potato, chili, lemon, ciabatta - 24.95

Pot Roast

short rib, root vegetables, tomato - 29.95

Gracie’s Meatloaf

prime beef, raisins, pine nuts, roasted tomato sauce - 26.95

Cioppino

mussels, clams, crab, salmon, lobster, ciabatta - 44.95

Shaved Prime Rib Sandwich

giardiniera, stracchino, italian bread - 25.95


HANDMADE PASTAS

House Risotto

Market Price

Squid Ink Tagliatelle

lobster tail, spicy lobster cream — 39.95

Truffle Fettuccini

black truffle, herb, parmesan — 22.95

Lasagna Bolognese Rotolo

rolled lasagna, parmesan, basil — 24.95

Pappardelle Stroganoff

short rib, mushrooms, english peas - 24.95


TO SHARE

Braised Kale - 9.95

Five Fries - 9.95

House Slaw - 9.95

Truffle Glazed Carrots -11.95

Cheddar Mac & Cheese - 15.95

Buttery Mashed Potatoes - 9.95

Green Bean & Mushroom Casserole - 10.95


*CONTAINS OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. IF YOU HAVE A FOOD ALLERGY, PLEASE SPEAK TO THE CHEF, A MANAGER OR YOUR SERVER.

CRAFT COCKTAILS

Emerald Dream

gin, green chartreuse, lime, honey, absinthe, watermelon, basil - 15.00

Love Getting Out There

3 rum blend, velvet falernum, italicus, orgeat, pineapple, lime, molasses, chocolate bitters - 15.00

The Business

vodka, barrel-aged cachaca, averna, cold brew, raspberry, chocolate bitters - 15.00

Where Pigs Fly

rye, amaro montenegro, watermelon, lime, honey, peychaud's bitters - 15.00

Bitter Virtue

gin, grapefruit infused aperitivo, ipa reduction, pineapple, lemon, hellfire bitters, soda - 15.00

Move Slowly

empress gin, bianco vermouth, lillet blanc, grapefruit bitters - 15.00


RESERVE COCKTAILS

Bijou

monkey 47 gin, antica torino, green chartreuse, reagan’s bitters - 30.00

Jefferson Manhattan

jefferson’s ocean rye, carpano antica, reagan’s & angostura bitters - 36.00

Side Car

henessey vsop privilege, calvados, cointreau, lemon - 36.00


MARTINI

Moneypenny

plymouth gin, cocchi rosa, orange bitters - 16.00

The Five

barr hill gin, caper infused dry vermouth, calvestrano olives - 16.00

Remember The Maine

wild turkey rye, carpano antica, cherry heering, absinthe - 16.00

Espresso

haku vodka, espresso, chocolate, brown sugar - 16.00


CADILLAC MARGARITA

White

casamigos reposado, cointreau, coconut - 20.00

Pink

codigo 1530 rosa, aperol, pink salt - 20.00

Clase Azul

clase azul plata, grand marnier louis alexandre - 34.00


HIGHBALL

The Bandit

mezcal, aperol, grapefruit soda - 13.00

The Gardener

gin, ancho verde, cucumber tonic - 13.00

The Actor

japanese whiskey, green tea, soda - 13.00


BEER

Narragansett Lager - 6

High Grain Lusen Pilsner - 7

Northern Row Brewer - 7

Brewdog Elvis Juice - 7

Bud Light - 5

Mich Ultra - 5